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Taste of Denmark - Grill Edition
If you want to indulge in the best of Danish cuisine, then this course is the perfect choice. We dive into the best raw materials that our country has to offer. The course pays tribute to the love of Danish cuisine and all the enchanting ingredients that come with it.
**The Menu: **
- Malt pizza with dry salted bacon, extra layer of North Sea cheese, fresh cheese and herbs
- Gourmet salted salmon with beetroot, horseradish mayonnaise and capelin roe
- Grilled shank cutlet with double acidified butter and thyme — for this seasonal salad
- Baked fruit with double cream parfait and rye bread crumbs
What is included
- Free bar with organic wines and bubbles, specialty beers from OPEN as well as non-alcoholic alternatives such as sparkling tea, non-alcoholic beer, homemade lemonades and water with/without fizzy drinks
- Premium raw materials and all the kitchenware you'll need
- Professional tutorial from our skilled and passionate educators
- A social evening with cooking, collaboration and high spirits
- Coffee/tea for the dessert as well as homemade sourdough bread with butter throughout the course
- A Timm Vladimir's Kitchen apron, which you of course get to take home
Practical information
- We recommend that you arrive about 10 minutes early, so you can land quietly in our cozy lounge before we get started
- You work in teams of two. For odd numbers, we put together groups of three. Everyone makes all the dishes
- Remember to inform about allergies or dietary considerations when registering, so that our chefs can customize the menu for you
- You can take home the recipes via a QR code, so you can easily recreate the dishes at home
- We reserve the right to make changes to the menu for product availability
- Note that we grill some of the items outdoors. It may therefore be a good idea to bring an extra shirt
*Please note that the course is only completed by min. 12 enrollees. *
About Timm Vladimirs Køkken
We make the rough -- you guys make the fun
The most fun parties end in the kitchen — with us they start there. We guide you through a gastronomic experience that requires nothing but presence. With carefully selected ingredients, we set the framework for a common culinary playground. In Timm Vladimir's Kitchen it's fun to cook.